Recipe Journal
I’m here to inspire you with the most celebrated recipes. Plant based, refined sugar free, mostly gluten-free. Simple, quick to prepare, divine tasting, and beautifully served.
FOOD BY ANITA made by you!
CREAMY HAZELNUT CHOCOLATE SPREAD
Creamy Hazelnut Chocolate Spread reinvented! For your weekend nourishment - good local sourdough bread and a super quick to prepare (and disappear) creamy hazelnut chocolate spread. Nutty, smooth, flavorful, melting in your mouth leading you to absolute bliss.
CASHEW GINGER CHOCOLATE TRUFFLES
Truffles are pure indulgence, made simple and quick. Perfect for a last-minute surprise snack. These Cashew Ginger Chocolate Truffles are soft, chocolatey, but not so much. Remember my recipe is here to guide you.