Explore the abundant word of fermentations. In this workshop I’ll take you on a journey from basic brewing methods of Kombucha to more advanced ways of implementing Kombucha into your cooking, drinks and desserts for a rich in flavour, a tangy, deep, probiotic and enzymes rich experience. Learn how to make Sauerkraut, Quick pickles and more to enrich with color, flavor, umami and exitement all your meals.

A sacred space, where we celebrate life, sound, silence and all aspects of ourselves. Cacao ceremony, a heart melting meditation, using our senses, sounds taking us on a journey to enter mystical spaces, insights and deep states of relaxation, divine sweets. Embraced by the Mallorca Tramuntana terrains, we gather to meet ourselves truly.

In this Food Ceremony edition we will sync ourselves with Nature’s rhythm of unconditional love, uniting our body, heart, sex and spirit into an vibrant existance. We will learn to take responsibility to generate the fresh energy we need to live life fully and authentically. Our body is a place of deep wisdom, universal intelligence, the home of our soul and soil for our evolution.