19 Nov Raw Dark Chocolate Chips Cookies
No bake chocolate chip cookies. They are so easy to prepare, but if you still got something else on your mind, your kids would love to do them for sure. Crunchy from hazelnuts, deep chocolatey and still soft from the fruits. Dates make these cookies sweet, so no worries about the sugar, it’s packed with fibers.
15 min or less
makes 16 mini cookies
All you need
1 cup dates, soft and pitted
1/2 cup walnuts, raw
1/2 cup oat flakes, fine
1 tbsp hazelnut butter/ tahini
1 tsp ginger
dark vegan chocolate chips/ drops
Sprinkle some magic
extra dark chocolate chips, for melting
hazelnuts, raw, chopped
sea salt crystals
How to make
Process the dates in a food processor first. Add the rest of the ingredients and pulse a few times
Take the raw cookie dough and form balls either by rolling out the dough and using cookie cutters (or a coffee cup) or form into balls and then press each cookie flat.
Melt the chocolate in a water bath. Drizzle on top.
Add magic by sprinkling the chopped hazelnuts and sea salt crystals on top. Ready to serve.
Keep in a cool place.